Cooking like in Germany
You need additional:
200g ground meat
250 g Spaghetti
Makes 3 servings
See preparation instructions below.
Warning: Last items in stock!
No reward points for this product.
Cook Spaghetti in slightly
In a skillet roast ground meat until evenly brown with a little bit oil.
Add bad contents to 250 ml cold water, stir, and give it to ground meat. Under stirring boil.
Let cook with weak heat approx. 5 minutes. Serve sauce to spaghetti.