Cooking like in Germany
You need additional:
500g Meat (Pork or Beef)
Makes 4 servings
See preparation description below.
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Cut meat in cubes.
Heat oil in frying pan. Sear meat cubes.
Add 500 ml water into frying pan, stir in bag contents and boil.
Let simmer, covered, with weak heat for about 1 to 1 1/2 hours. Stir from time zu time.