Chili con Carne
Cooking like in Germany
You need additional:
200 grams ground meat
1 can red beans (Kidney Beans)
See preparation instructions below.
Makes 2 servings
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Wash and drain Beans . Sear ground meat with a little bit oil in a pan.
Add 300 add ml cold water and stir in the bag contents.
Add the beans and boil under stirring.
Cook approx. 5 minutes with weak heat while stirring once in a while.
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