Erbswurst mit Räucherspeck
Pea Soup with smoked Bacon
Erbswurst - the oldest industrially made ready-to-serve meal of the world. More tradition doesn't go!
- without colorings
135 g / 1 serving
Preparation for 1 dish (250 ml):
Squeeze one piece in a pan and mix with 250 ml cold water.
While stirring bring to a boil.
Let cook for 3 minutes. Ready.
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66% pea flour, palm oil, 6% of smoked bacon (bacon, food salt, smoke), iodinated food salt, yeast essence, taste amplifier (mono sodium glutamate, Dinatriuminosinat, Dinatriumguanylat), food salt, aromas, vegetable juice concentrate (CELERY, carrots, leek, onions), spinach powder, smoked yeast, smoke aroma.
Can contain tracks of gluten, milk and egg.