MAGGI Sauce zu Rinderbraten Sauce to Roast Beef Cooking like in Germany Simply stir the contents of a single packet in 250 ml (¼ liter) hot water (or any liquid). Bring to a boil and cook for 1 minute. Refine freely with sour cream or mustard. Makes 2 x 250 ml
Ültje Erdnuss Creme crunchy Peanut butter crunchy Peanut butter with crunchy pieces of peanut, rounded off with a pinch of sea salt. Every breakfast becomes a delicious treat with that special something. Also for refining of dishes, sauces and baked goods. 225g
Meßmer Rooibos - Wildkirsche Rooibos - Wild Cherry Rooibos is considered the national drink of South Africa and is mostly known for its mild , slightly tangy flavor a popular type of tea . Naturally caffeine-free rooibos with fruity notes of wild cherries, a mild, fruity moment of pleasure . 1 box / 20 sachets
Maggi Klare Suppe mit Suppengrün Clear soup with greens Whether as a soup base or for tasting and seasoning numerous vegetable dishes. The delicious vegetable soup serves as the basis for fine soups, hearty stews and savory stir-fries and can also be used in the preparation of various recipes with vegetables and meat. Instant Makes 16 Liter
Maggi Klare Fleisch Suppe Clear Meat Soup An ideal base for many dishes Use the meat soup to cook a clear soup, refine, flavor and round off individually prepared meat and vegetable dishes or to taste homemade salad dressings. Even as a pure broth for dinner or in between, the clear soup is a pleasure. Instant Makes 16 Liter
Knorr ® Sosse zu Schweinebraten / Sauce to Roast Pork A classic among the sauces: selected spices give this sauce its typical character. Makes 2.5 liters Preparation: Whisk 2 tablespoons into 1/4 l (250 ml) boiling water or meat juice. Reduce heat and allow to simmer for 1 minute. Stir occasionally.